First Emirati restaurant opens at DXB
As a contrast to the traditional flavours, the décor of S34 is bright, vibrant and contemporary. Then there’s the coffee, and not forgetting the teas, playing up to S34’s authentic roots offering gahwa the traditional Arabic coffee with cardamom, and even karak tea. The dining and take-away menu has been especially created to give customers a true taste of the Emirates and the Middle East, offering samosas and sambousek with a choice of flavours including chicken and date, spiced lamb or spinach and feta. Main dishes include succulent Ras El Hanout lamb shoulder, meaty kibbeh flan and delicious moussaka.
S34 Gahwa Mezza Bar can be found near gate C35, Concourse C, Terminal 3 at DXB.